The Webtender: Zombie #3


Zombie #3


      Ingredients:
        1 1/2 oz Gold rum 
        3 tsp Lime juice 
        1 tblsp Rum , Jamaican
        1 tblsp White rum 
        1 tblsp Pineapple juice and papaya juice
        1 1/2 tsp Sugar syrup 
        1 tsp 151 proof rum 
        1 Pineapple stick
        Powdered sugar 

            Category:Ordinary Drink

            Alcohol:Alcoholic

            Serve in:Highball glass.

            Rating:9.2 
            5 votes

            Source:The Webtender (see background).






Mixing instructions:
Shake all ingedients over ice, except the high-proof rum, the pineapple stick 
and the sugar. Strain and add ice. Garnish with pineapple and a cherry. Float 
the high-proof rum at top and sprinkle a litter sugar over it. 
Creator/contributor's comments:
A Zombie should be made with rums of various strengths, i.e. 90 and 86 proof. 
You may use a little apricot brandy in addition to the fruit juice. Other 
garnish, like mint sprigs can also be used. 







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